Self-Guided Food & Wine Itineraries in Paris
150.00€ / per day
2 day minimum
There is a reason why Wendy Lyn’s private Paris food & wine tours sells out months in advance. She was named one of the Top 10 Food Guides in the World by The Wall Street Journal, one of the Top 6 Food City Tours in the World by the Sunday Times, and the “Ultimate Food Insider” and “On a First Name Basis With Every ‘it’ Chef”
Why do a self-guided food & wine itinerary?
If Wendy is fully booked or your schedule is already packed/too short, and yet you want to make the most of your visit on your own time.
What do the 2-day itineraries include?
Wendy feels strongly that no two people are the same, so neither are the itineraries. She’ll create a two-day itinerary for you chock full with all the details in hand so that you can explore at your own pace. They are far more than just a list of addresses, she puts the people & each place into context so that you experience Paris like a local too.
How does it work?
Register below first for how many days you need with a 2 day minimum requirement and Wendy will contact you by phone/email within 24 hours to get a thorough sense of what your hopes and expectations. Once she knows your schedule and wish list, she can provide food & wine suggestions for the areas you will be visiting/want to visit. NOTE: Not all areas of Paris are food & wine worthy. The more central you are to museums and monuments, the less choice there will be for local non-touristy delicious places.
“Our best friends RAVED about their tour with Wendy – but she was filming in Denmark and kicked ourselves we’d left it so late. When she offered to do a self-guided eating & drinking itinerary for us, we passed thinking we could do it on our own.
After going to the “right” places we missed them entirely because of wacky cultural differences, opening hours, hidden entrances and etc. We did the walk of shame in ringing Wendy to ask if she could still put something together for us.
Not only did she graciously take our call, Wendy asked really specific questions to get us to prioritise our bucket list. The next morning, we had a self-guided list to everything we could wish for. Our visits took us from outsiders to insiders in 0-60. Clearly, the Paris food world respects her as it was written all over their faces when we said, “Wendy sent us.”
The only thing that could have possibly made it any better was to have been eating & drinking with Wendy.
Seriously, save yourself the time and money on wasted experiences and just have Wendy sort you out before you go. – Amanda & Megan, London England